Utilizing Aspergillus niger in industrial production of pectinase
2013-07-12
Can Aspergillus niger become the next major microorganism after Saccharomyces and Escherichia in the biotech world?Continue Reading
Human Microbiota: The Residential Microbes of Human Body and Their Potential Pathogenicity
2013-06-13
The body of a normal healthy human is full of variety of microorganisms which are beneficial to the human host, but could be detrimental if the balance is distorted.Continue Reading
The genetically modified food fight
2013-04-30
Higher levels of testing are needed for crops that have an increased potential for harm.Continue Reading
Whey: The Coming of Age of an Industrial Waste and By-Product.
2012-10-12
Whey has often been termed as a waste product with minimal use in other aspect of science. But the discovery that it could be put to important uses and applications in biotechnology, pharmaceutical and nutritional ways is actually taking the world by surprise.
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