2021 Edition (For other editions, click here)

January 2021

An Introduction to Lipase
Pectinase: A Brief Overview of Industrial Enzymes
An Overview of Gout
Genetically Modified Crops: Nigeria, Africa must join the rest of the world to ensure food self-sufficiency
Overview of Hypertension

February 2021

New Concepts in Nutraceuticals as Alternative for Pharmaceuticals
Probiotics (II): Mechanisms of Action
Vine Cutting Propagation in Four Varieties of Yam Using Different Planting Media
Genetic variation & tolerance indices interactions among wheat accessions under drought
Crossability and inheritance of seed coat colour in cowpea at F1 generation

March 2021

Probiotics and the potential for the treatment of peptic ulcer

April 2021

Alkaloids: Their Importance in nature and for human life
Flavonoids: An Overview
Product Review: The Various Health Benefits of Omega-3 Fatty Acids

May 2021

Product Review: Vantage Tea Blend
Intraspecific Crosses in Tomato for Improvement of Fruit Quality: A Strategy for Enhanced Food Security
Crop Improvements: Taking the Holistic Approach
Disease Management: The Frontiers Keep Expanding

June 2021

The Diagnostic Process
Disease Prevention Strategies

July 2021

Viral Hepatitis: Types, Transmission and Control.

August 2021

https://microbiotics.com.ng/risk-communication/

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