Phytochemicals literally mean “plant chemicals.” Scientists have identified thousands of different phytochemicals, found in vegetables, fruits, beans, whole grains, nuts...
MicroBiotics Admin.
Main Groups of Microorganisms of Relevance for Food Safety and Stability (Part 2): Spoilage Bacteria
by Jose M. Lorenzo, Paulo E. Munekata, Ruben Dominguez, Mirian Pateiro, Jorge A. Saraiva and Daniel Franco (more…)
by Jose M. Lorenzo, Paulo E. Munekata, Ruben Dominguez, Mirian Pateiro, Jorge A. Saraiva and Daniel Franco (more…)
by Thomas Bintsis The association between the consumption of food and human diseases was recognized very early and it was...
By Claudia M. Lopez; Siva Naga S. Yarrarapu; Magda D. Mendez. Food allergy is defined as an immune reaction to...
by Tayo Fasuan COVID-19 pandemic showed the world a new meaning of global epidemic in recent times with the way...
For public health emergencies, risk communication includes the range of communication capacities required through the preparedness, response and recovery phases...
by Tayo Fasuan Few weeks ago, a friend casually told me when we were hanging out that he was diagnosed...
Introduction Diagnosis has important implications for patient care, research, and policy. Diagnosis has been described as both a process and...
By Lisa A. Kisling and Joe M Das. Definition/IntroductionThe natural history of a disease classifies into five stages: underlying, susceptible,...
IntroductionThe human blood naturally contains glucose (sugar) which if it is in the right amount, provides the body’s cells and...
by Gbadamosi, A. E., Osekita, O.S., Ajayi, A.T., Ajileye, O.D. and Okere, A. U. Introduction Tomato (Solanum lycopersicon L.) is...
by Joanna Kurek Introduction In nature there are many natural compounds. From among many classes of naturally occurring organic compounds...
by Panche, A. N., Diwan, A. D., & Chandra, S. R. Part 1: Abstract and Introduction AbstractFlavonoids, a group of...
In investigating the nutraceutical properties of fishes in the month of March, we discovered a highly important group of fatty...
By Oluwatosin Akomolafe The wake of COVID-19 has shown us that human and scientific efforts are required to combat diseases....
Although the exact ways of actions are not fully understood, the possible modes of probiotics action include the following: Enhancement...